Bringing The Heat

Our juicy wood-fire-grilled steak burgers are USDA Choice Angus and cooked over an open flame to bring out the unique texture and flavors.

Temporarily  closed due to owner's Medical Issue


Fat Cat Grill features locally sourced fresh seafood, including grouper, 

tuna, mahi-mahi, shrimp and other seafood expertly prepared in a variety of appetizers and dishes.

We feature the Finest USDA Inspected Angus Meats perfectly seasoned and cooked to your liking over our wood burning Grill.